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Preheat the air fryer to 400 degrees F.
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Cut pork belly into 2 inch pieces and season with the salt and pepper.
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Place pork belly in an even layer in the air fryer and fry for 20 minutes. Turn them every 5 minutes.
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While pork belly is cooking, combine all the sauce ingredients in a saucepot. Bring sauce to a boil, then let simmer for 5 minutes.
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Once pork belly is done, toss in sauce and garnish with green onions and sesame seed.